TUKHTAMURATOVA ADOLAT ODILJAN KIZI. FOOD SAFETY ASSESSMENT INDICATORS AND METHODS OF THEIR DETERMINATION. World Bulletin of Management and Law, [S. l.], v. 19, p. 21-26, 2023. Disponível em: https://scholarexpress.net/index.php/wbml/article/view/2122. Acesso em: 25 nov. 2024.