SPECIFIC FEATURES OF PANCREAS AND BLOOD ENZYMES ADAPTATION TO FOOD QUALITY IN CASE OF HIGH AIR TEMPERATURE AND INSOLATION

Authors

  • M.A.Mirzarakhimova Andijan State Medical Institute, the Republic of Uzbekistan

Keywords:

high air temperature, insolation, blood enzymes, pancreas

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Published

2022-12-22

How to Cite

M.A.Mirzarakhimova. (2022). SPECIFIC FEATURES OF PANCREAS AND BLOOD ENZYMES ADAPTATION TO FOOD QUALITY IN CASE OF HIGH AIR TEMPERATURE AND INSOLATION. World Bulletin of Social Sciences, 17, 145-150. Retrieved from https://scholarexpress.net/index.php/wbss/article/view/1846

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